Thank You For Being Part Of The Camping For Foodies Family. When you make easy camping meals that are cooked in foil, the cleanup is easy too! I place the packet close to the hot coals but not IN the fire. it on a level surface. Fold the foil packet to completely seal it. Add the seasoning and toss the potatoes until all the potatoes are well coated. No time to look for recipes, create a menu and write a grocery list? Please share!! Now you can liberally sprinkle salt and pepper over the veggies and butter. When ready, carefully open the packets and sprinkle generously with Parmesan. Mix. These camping potatoes in foil are simple, tasty and make awesome camping side dishes when you are serving grilled meat for your main course. Loaded campfire potatoes are a camping staple for our family because they are simply delicious and so easy to make. Campfire potatoes are then equally divided into 4 portions and wrapped into aluminum foil. Wrap securely with foil and place onto the cooking surface. Count with 25-40 minutes. Don’t miss a thing…sign up for Camping For Foodies email updates! Create “one pot” family style meals for quick dinners that don’t require a lot of thought. These camping potatoes in foil are simple, tasty and make awesome camping side dishes when you are serving grilled meat for your main course.. We like pairing camping potatoes … Our Products Make Great RV and Camping Gifts. As an Amazon Associate I earn from qualifying purchases. Kim Hanna is the creator of Camping For Foodies®. I try to do as much of the preparation as I can at home. Peel and cut the onion in half and cut each half into slices. Looking for easy camping recipes? Tips for camping meal preparation: Prepare meals in advance at home whenever possible. The reason you are doing two layers is so that you are alternating the flavors … potatoes really need things like garlic and bell peppers to spice them up otherwise they are bland and that helps to cook them so they don’t turn into a big mushy pile. As an Amazon Associate I earn from qualifying purchases. Sometimes I will even pre-cook the potatoes in my oven so that when we go camping this dish doesn’t take as long to make. Check out these simple tips for planning, buying and storing your camping veggies. Every 10 minutes or so you should turn the packet so all of the veggies are evenly cooked. They can be cooked in the ashes, on a grill or in the oven. Get our 3-Day Dutch Oven Camp Menu Plan here! That’s a huge plus when camping! You will be placing the foil packet on a campfire grill grate for cooking. We felt like we were eating like kings! These make the perfect meal or side dish and can be cooked on the campfire or bar-b-cue. AH-mazing right?! Note that the cooking time might vary depending on how hot the ashes are or the grill you are using. Our Cool Camping Products Make Great Gifts! Make sure the aluminum foil sheets are large enough to hold the potatoes. Top with salt & pepper and sour cream as desired. If you need camping recipes and menu ideas, you can find them here at the Camping For Foodies Camping Recipes list. you can fold and crimp the packet to seal it. Divide the potatoes between 4 sheets of aluminum foil. I like to have two layers of tinfoil, especially if I am cooking this camping recipe on the campfire. Please leave a comment on the blog or share a photo on Pinterest. won’t be able to steam and cook. When you are making campfire meals in foil you can put an entire meal in a packet or do the meat and veggies separately. I like that the preparation for this dish is quick and clean up is easy. Cut a 2 foot-long piece of heavy duty aluminum foil and place Kim has appeared on several local TV networks, in magazines and at live special events as the ‘Modern Society Weekend Escape Expert’ she has become…inspiring others to unplug from their hectic lives one camp recipe at a time. Click here to receive FREE camping tips and recipes! Prepare meals in advance at home whenever possible. Get the latest recipes and creative ideas delivered right to your inbox! Pinterest “pins” and Yummly “yums” are always welcome!

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